Grease Trap Sales, Supplier and Installation in Dubai , Abu Dhabi.

Our focus is to keep you in compliance with your Local Authority’s guidelines on best management practice for Grease traps.

The Grease traps are sized and designed in accordance with they are available as indoor or outdoor models, manufactured in mild or stainless steel, single or double sealed, sunk in the ground or floor mounted with a choice of covers to suit all types of flooring materials and load bearing requirements.

They can be located above ground, below ground, inside the kitchen or outside the building.

Freeline teams are available for grease trap installation and an advisory roll from the outset with the architect/designer, helping to specify your individual grease trap requirements pertaining to the correct size of grease trap required and the location of your grease trap, and finally to implementation a cleaning and maintenance program suitable for your grease trap.

Why is it Important to Take Care of Grease Traps

Fat, Oil and grease in waste water make it hard for the treatment plant to do its job.Especially bacon grease can cause certain things to happen in sewer lines that can lead to sewer pipe blockages. If a grease trap overflows and floods a restaurant's kitchen ,the business is required by law to have a contract with an approved grease trap cleaning company for grease trap cleaning. This is to keep the public drainage system working well and free of oil, and grease. Dubai Municipality has set up a grease recycling plant, and all the fat, oil and grease made at the facility must be collected, taken away, and sent to the recycling plant. From the regulator's point of view, grease needs to be collected so that the public drainage system doesn't get too full of fat, oil, and grease. However, restaurants and other food service facilities need to collect grease and clean the grease trap for both health and business reasons.

How Often Should You Clean The Grease Trap
 

Depending on the size of the grease trap , grease traps in places that serve food must be cleaned once a week, or once a month. The Dubai Municipality says that grease traps of 40 gallons or less must be cleaned every week. Grease traps that hold more than 40 gallons of grease should be cleaned twice a month , every 15 days. The city requires that a record of cleaning be kept at the facility so that inspectors can check it easily. Some international standards say that grease traps should be cleaned at least once a month. If there are no rules and the customer wants to keep his system in good shape, a good rule of thumb is that the grease trap is clean when its one-fourth full of grease. The process could help with more than just safety, as it could also help with he following.